I bought home a few of the smaller parsnips to make soup out of. I have the others in a clamp on the allotment now because I needed to dig where they were. You can see that these had a little bit of canker at the tops. I have cut most of it off but there is still some showing. That will be cut off when I am peeling them.
These are the last of the beetroot. They are not bad but a little small. They really need to be cooked because they are begining to go over now. I had to put quite a few in the compost bin.
A good lot of Brussel sprouts. These are Trafalgar and they taste very sweet. Never ever eat frozen Brussel sprouts they are foul.